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CdB Whitewater Paddling Club Discussions => Paddling => Topic started by: Larry W on August 08, 2013, 09:17:18 PM

Title: Beast Feast 2013 - Dinner hour starts at ...
Post by: Larry W on August 08, 2013, 09:17:18 PM

hi

The first cut of the beast will be at 6:15 PM on the Saturday.
That provides plenty of time to surf the wave at Bonnet Rouge or at least try. The present gauge reading of 3.5 is considered very low.

Just to try something different, the hunk of meat was "fat capped" with bacon. As the saying goes, everything is better with bacon.
There will be also be Farm Boy sausages of various flavours grilled to "perfection".

Larry W
2013 Beast Chef

Title: Re: Beast Feast 2013 - Dinner hour starts at ...
Post by: ChristianG on August 09, 2013, 01:30:12 AM

Great stuff Larry! Should we bring horseradish and mustards? I will go to the grocery store tomorrow.
--C.

Title: Re: Beast Feast 2013 - Dinner hour starts at ...
Post by: Larry W on August 09, 2013, 09:47:50 AM

Hi

Not necessary ... condiments are in my fridge.

Larry

Quote from: ChristianG on August 09, 2013, 01:30:12 AM

Great stuff Larry! Should we bring horseradish and mustards? I will go to the grocery store tomorrow.
--C.