Topic: 2019 AGM Discussion Thread: FRI, Nov. 08, 2019

[Paul Potvin]

here's what I'm going to prepare:  bean, Cranberry,  apple

https://www.ricardocuisine.com/recettes/5329-salade-de-legumineuses-pommes-et-canneberges

Daniel,

Mine will look like this!

https://www.google.ca/search?q=brie.and.two+baguettes&client=safari&hl=en-ca&prmd=isvn&source=lnms&tbm=isch&sa=X&ved=2ahUKEwiWrIaQy9nlAhVxU98KHZGtBqEQ_AUoAXoECA0QAQ&biw=320&bih=449#imgrc=AxvxdVf80gh2mM

Paul;-)

[Bill Schlarb]

I'll bring a pasta dish

[coolfarmer816]

here's what I'm going to prepare:  bean, Cranberry,  apple

https://www.ricardocuisine.com/recettes/5329-salade-de-legumineuses-pommes-et-canneberges

[Paul Potvin]

Brie and 2 baguettes

Paul

[Bruce Samhaber]

Hi all members,

Please bring your preferred potluck dish to share with others and be prepared to mark it as vegetarian, gluten free,

preservative free, nut free, etc.

Those who are bringing an appetizers, please plan to arrive on time and put those out promptly.
Mingle and socialize as everyone arrives and place their dish on the table.

Reply to this post if you would like to state what you are bringing.


At some appropriate time dinner will be called for all to eat.



Agenda:

1. Year in review
a. Pool sessions
b. Memberships
c. Palmers weekend
d. Newcomers day
e. Ottawa River weekend
f. Gatineau River weekend


2. Financial Summary

3. Next Year lookahead

4. Executive Elections




CdB Exec.